Recipes
Each week I will share a recipe that I have personally made. I will give some tips and hints and suggestions as I post them from my perspective. From time to time I will feature guests and their favorite recipes. I will have seasonal recipes, ethnic choices and so much more. All of the recipes are tagged to sort by category. They will archive themselves into the following … Recipes, Beef/Pork/Lamb, Breads, Desserts, Ethnic, Poultry, Rice/Pasta/Grains, Salads, Seafood, Snacks, Soups, Vegan/Vegetarian, Veggies. You may find the same recipe in more than one category. This will allow you to search and access the recipes easily. They will all be shareable on several platforms and printable. There are millions of recipes out there, but are they good ones? I have spent a life time collecting and perfecting my love for food. If you have questions, you have a personal chef, who has made the recipe who can help you work through any questions you may have. Let’s get cooking!
African Peanut Soup
2 Tbl olive oil 2 medium onions chopped 2 large [...]
Hot Buttered Rum
2/3 cup packed dark brown sugar 1/2 cup (one [...]
Baked Mahi Mahi
6 - Mahi Mahi 6 to 8 oz fillets 1 [...]
Celery Soup
1 head of celery, chopped 1 large russet potato, chopped [...]
Sweet Potato Kale Gratin
Head of Garlic - Cut off the top of the [...]
Home Made Noodles
A good 2 Tbls of butter room temp 1 egg [...]
Client Testimonials
Renee has been providing private chef services for me and my son for over a year and it’s been amazing. Not only does she cater to my sons allergies, and dietary restrictions, but the food is always amazing. She plans the menu and delivers to my home weekly. It’s a huge time saver for me being a single mom, and I also love that I know the food I’m feeding my son is safe, organic, never processed and delicious. I highly recommend her services to anyone looking for delicious and healthy food.
Angie VanEman
Mankato, MN
I have worked with Chef Renee many times and I’m very impressed by the flavor combinations that she puts together, her passion for food and her amazing customer service. She is always willing to help in any way that she can and I will continue to work with her and support her in any way I can. I would highly recommend Chef Renee for anything small or big and any of your catering needs.
Jeni Bobholz – Owner
Circle Inn, North Mankato
All Aspects Covered
Eco Friendly
When ever possible I use and encourage eco friendly products to have a lesser impact on our resources.
Licensed
Licensed by the MDH and complete on going courses to remain current with the food laws and codes within the state of MN.
Insured
I am fully insured, to provide the services and products available and promoted on this site.
Recycling
I recycle as a general rule.
Certifications
ServSafe
CDM CFPP
Education
Business Management
AAS Culinary Arts